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Description
Taste the best pastries and sweet drinks that Turinese tradition has to offer. Savour the best espresso the town has to offer and in Summer enjoy a mouthwatering artisan gelato.
Join this intimate group tour and indulge in a culinary adventure, savoring hot or cold beverages tailored to the season. Treat your taste buds to an array of sweet delights crafted by skilled pastry chefs using fresh, locally-sourced ingredients. With a knowledgeable local by your side, discover the rich flavors of Turin's iconic treats, including:
• Gianduiotti, a rich, creamy chocolate sensation born in Turin in 1852, blending Piedmont hazelnuts, cocoa, and sugar.
• Bicerin, a layered masterpiece of espresso, drinking chocolate, and whole milk.
• Marron Glacé, a luscious chestnut treat smothered in sweet syrup, hailing from Piedmont.
• Pinguino, an artisanal gelato treasure coated in crunchy dark chocolate.
• Cremino, a decadent three-layered chocolate delight.
As you delight in these sweet treats, your guide will lead you off the beaten path, unveiling hidden gems and secret spots only a local would know. Immerse yourself in Turin's authentic charm and experience the city like a true local.